Origins of Rice
Origins of RiceFor most people of Indonesia" Have not eaten rice is not yeteating " does not matter whether the priceRice is cheap or expensiveessential supplies of rice remainguaranteed . Rice is an importantfor most nations in Asia ,especially Indonesia .Even in Sri Lanka , political analysisalways include rice asone of the important variables thataffect the popularityruler . In Japan at the end of World WarSecond , after surrendered to the Allies ,people hardly touchedU.S. aid wheat flour until itmodified into ramen noodles .And even then can not replace riceas their staple food .Why do we " crazy " onrice ? the answer can varywide . What is clear is the origin ofrice plants that produceThe rice is from Asia .Precisely in the northern Bengal ,India . There is also a sayingRice originated in China andwas first cultivated inShen Nung imperial period .This research was published in theNational Academy of Sciences reportU.S. June 2006 issue .That , rice Oryza sativaIndica planted from India ,Myanmar and Thailand .While Oryza sativajaponica originated from Chinasouth to spread toaround the world .Rice and his brothers , namelywheat ( Triricu sativum ) , corn( Zeamays ) , sorghum ( Andropogonsorghum ) is a family ingraminaceae family . actually thereone brother , namely grassgrass ( Imperata cylindrica ) iseven allowed to live in the wildExterminate all-out .Rice plants that we knowNow this ( Oryza sativa L ) is said torice varieties havewild , such as Oryza L.f. spontaneous ,Officinalia wall Oryza , Oryzaperennis , who happened to growthe region . From there ricespread to every place . toeast to China and Japan ,westward until in Persia ( Iran ) andMesopotamia ( Iraq )European rice know whenAlexander the Great explored AsiaWest to India . Souvenirit carries include rice /beras.Namun rice cultivationThe new Europe begins when the nationArab expansion intoSpain . Furthermore, ricepenetrated into Italy and CountryBalkans.
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